Efflorescence 2014 – Extra Brut

95,90 €

Efflorescence 2014. aastakäigust: Pinot Noir Polisot’st, barrique’is valminud, küps šampanja – Gault&Millau 92/100.

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The wine's story:

Efflorescence 2014 is Marie Courtin's Pinot Noir from Polisot – a Champagne from the 2014 harvest, now more than ten years old. The Efflorescence vines grow on Polisot's limestone-rich clay with Kimmeridgian limestone beneath. The wine is made in barriques. Gault&Millau scored the 2014 vintage 92 points in 2022.

Marie Courtin is Dominique Moreau's small estate in Polisot, where the vineyards have been farmed biodynamically and certified since 2007.

Winemaking:

100% Pinot Noir from the 2014 harvest. The base wine is made in barriques and, after the second fermentation, ages on the lees in bottle. The bottle states Extra Brut.

Tasting notes:

A dry, mature Blanc de Noirs. Gault&Millau highlights the barrel-aged Pinot Noir's nuanced nose and well-preserved fruit.

Food pairing:

Roast guinea fowl or chicken with mushrooms – a mature Champagne suits browned flavours. Duck breast; mushroom risotto; aged Comté.

Ratings & accolades:

Gault&Millau – 92/100 (2014)

Weight1,7 kg
Dimensions33 × 26 × 3,5 cm
Grape variety
Region
Food pairingPoultry, Salmon and tuna, Duck and game birds, Pasta and risotto, Mushrooms and truffle, White fish
Champagne Marie-Courtin is one of the most distinctive small producers of the Côte des Bar – a 2.5-hectare biodynamic domaine run by the charismatic vigneronne Dominique Moreau. It is named after Dominique's grandmother, symbolising feminine strength, closeness to the land and an intuitive approach to nature – the principles at the heart of the Marie-Courtin style. The vines in the village of Polisot grow on Kimmeridgian limestone, the same kind of soil that gives the great wines of Chablis their mineral backbone. Most of the vineyard consists of older massal-selection vines that give small but exceptionally concentrated crops. Dominique works fully to organic and biodynamic principles (Demeter), using only the yeasts from her own vineyard and avoiding added sugar or any stylistic "cosmetics". Marie-Courtin's philosophy is "one plot, one grape, one vintage" – each cuvée is a single, unrepeatable reflection of a specific part of the vineyard and a specific year. The result is exceptionally pure, precise and tense Champagnes with bright acidity, salty minerality and deep energy. Pinot Noir shows itself here as both powerful and airy, sometimes almost flinty, with notes of chalk and wet stone. Dominique's wines (Résonance, Efflorescence, Concordance, Éloquence and others) have received high scores from international critics for their focus, unusual purity and the courage to let the terroir speak. These Champagnes are not meant only as an aperitif – they are gastronomic wines with character, best served in a white wine glass, and they can keep developing after opening. Today Marie-Courtin is one of the most influential biodynamic producers of the Côte des Bar, whose small cuvées are highly valued by sommeliers for their uncompromising honesty and terroir-driven precision.

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